Many coffee enthusiasts believe that the coffee cherry anomaly, known as a peaberry, produces a superior quality coffee choice. The story behind these unique coffee beans and those grown at the Burka Estate in Tanzania offers insight. Tanzanian Peaberry coffee offers the ideal way to explore brewing this shade-grown specialty coffee.
Read MoreExploring Honey Processed Coffee
Exploring the qualities and tasting notes for craft coffees from honey processed coffee beans
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Say "Be Mine" with a coffee valentine
For a limited time come into the shops between now and Valentine’s Day to grab your sweetie a coffee treat.
Read MoreCascara: Coffee Cherry Tea
This holiday season, we’re introducing Cascara: Coffee Cherry Tea. Cascara, which means “husk“ or “peel” in Spanish, is the dried skin of coffee cherries. The seeds inside of the coffee cherry are what we call “beans,” and these are roasted to produce the amazing beverage that we’ve built our business upon. Learn how to brew, cascara tea recipes, and more.
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